The food and beverage processing industry has long struggled with cleaning and sanitizing in dry or low moisture processing environments. Typical solutions are labour intensive and often not very effective, compromising food safety and quality, as well as productivity and worker safety. Ecolab has developed a revolutionary technology to help you address these challenges.
As the company that invented Clean-In-Place (CIP) technology over 50 years ago, our experienced, full-service team has the knowledge, technology and industry expertise to deliver systems designed to help reduce overall operational costs and enhance food safety programs.
The Ecolab Sanitation Verification Programme partners with Charm Sciences to provide highly sensitive ATP (Adenosine Triphosphate) bioluminescence technology (swabs, luminometer and software) that detects contamination at very low levels with 5-second read times for fast pre-op risk assessment.
The Ecolab Food Safety Institute provides classroom and hands-on industry and customer training courses that help to proactively manage food safety risks, improve productivity and help assure regulatory compliance.
As the global leader in providing food safety technology and expertise to our customers across the food supply chain, our experts provide accessible, actionable and valued food safety information. Our industry food safety leadership includes quick customer response to food safety concerns.